At the gondola dinner in the Hochkönig region, enjoy a 5-course gourmet menu with regional products and top wine accompaniment from the Strommer winery in Purbach am Neusiedlersee as part of the ski and wine enjoyment week.

Discover fascinating behind-the-scenes insights into a ski resort with the Bergbahnen Inside Tour and learn how the technology operates in the background.

During the two-hour ride, you will experience an insight into the daily work of our piste crew and receive interesting insider information.

During the two-hour ride, you will experience an insight into the daily work of our piste crew and receive interesting insider information.

To be on the glacier first thing in the morning to take wonderful pictures of the morning vibe - who can say they've done that?! The adrenaline will kick in at the latest on the suspension bridge or the 'stairs to nowhere'. After breakfast in the panoramic restaurant, the ice palace tour continues in the Rosmarienstollen. The guided freeride tour continues over the famous Edelgrieß, but be careful! The ascent and descent are a real challenge and not suitable for beginners!

The perfect winter day – with morning skiing at sunrise, breakfast on the mountain, enjoyment of the summit in the summit restaurant WOLKE7 with 360° panoramic views and pure relaxation in one of the luxury spas at Hotel DAS EDELWEISS SALZBURG MOUNTAIN RESORT or HOTEL NESSLERHOF or HOTEL TAUERNHOF.

Six peaks, a total of 35 continuous kilometres of pistes and a difference in altitude of 7,500 metres are enhanced by an excellent gourmet menu. The best thing about it: you don't even have to choose between the first-class gourmet huts. Each hut will prepare a course for you.

On this tour, vegan enjoyment and first-class skiing merge into an unforgettable experience. A combination of outstandingly groomed slopes and delicious vegan delicacies at the huts awaits you.